Bourbon Reserve | 2,5 kg
Bourbon Reserve - Washed Process, Medium Roast
This Bourbon variety coffee is sourced from Colombian farms and processed using the washed method to ensure clarity and clean flavor development. The coffee presents aromatic notes of blackberry, chocolate, and macadamia, with a creamy body and flavors of macadamia and white chocolate.
The washed process removes the fruit and mucilage before drying, resulting in a cup that emphasizes the bean's inherent characteristics. This processing method produces transparency in flavor, allowing the Bourbon variety's natural sweetness and balanced acidity to remain distinct.
The medium roast level is selected to develop the coffee's body and sweetness while preserving the delicate flavor compounds characteristic of the Bourbon variety. Each lot is sourced from established farms and roasted in small batches to maintain quality standards from harvest through preparation.
Meet Don Luciano
Luciano Espinoza H. produces exceptional coffee through years of dedication and respect for the craft. With support from figures like Don Felipe and Don James, he turned personal challenges—an accident affecting his mobility and vision—into motivation. His coffee, celebrated for its authentic flavor, reaches the U.S. market and reflects the strength of his land and honest work.
Driven by family unity, Luciano emphasizes that coffee is a collective effort. He actively participates in specialty coffee competitions to inspire other producers, believing in the transformative power of producing great coffee. All processing occurs at La Graciela, where every detail is attended to for a truly authentic experience.
