Bourbon Reserve

Regular price $32.00
Size
Roasting
The degree to which coffee beans are roasted. Light roasts are bright and highlight origin flavors. Medium roasts offer balance. Dark roasts are bold with rich, smoky notes.
LightMediumDark
Brightness
The crisp, lively acidity in coffee. High brightness tastes vibrant and tangy (like citrus). Low brightness is smooth and mellow.
LowMediumHigh
Blackberry, Macadamia, and Chocolate
Variety | BourbonProcess | WashedCupping Score | 87Source | Colombia

Bourbon Reserve - Washed Process, Medium Roast

This Bourbon variety coffee is sourced from Colombian farms and processed using the washed method to ensure clarity and clean flavor development. The coffee presents aromatic notes of blackberry, chocolate, and macadamia, with a creamy body and flavors of macadamia and white chocolate.

The washed process removes the fruit and mucilage before drying, resulting in a cup that emphasizes the bean's inherent characteristics. This processing method produces transparency in flavor, allowing the Bourbon variety's natural sweetness and balanced acidity to remain distinct.

The medium roast level is selected to develop the coffee's body and sweetness while preserving the delicate flavor compounds characteristic of the Bourbon variety. Each lot is sourced from established farms and roasted in small batches to maintain quality standards from harvest through preparation.